Corny Cornflakes Cookies!!! January 25, 2006
Posted by thelazychef in Cookies.trackback
Yummy!!! Its easy to make and delicious! But be warned… this recipe can make lots! For me, i could make about 300 cookies from 1 recipe!
Cornflakes Cookies
What you need!
450g butter(soft but not melt)
600g plain flour plus a pinch of salt
1 egg
250g fine sugar
1 medium pack unsweetened cornflakes
What to do!
1. Cream the butter with the sugar till creamy and pale white
2. Add the egg and mix well
3. Sieve the flour with the salt and fold into the egg and the butter mixture.
4. Mix well into a soft pastry dough
5. Crush the cornflakes into smaller pieces
6. Make small balls of dough with the fingers.
7. Roll these into cornflakes to coat evenly
8. Bake on ungreased trays at 180 degree in a preheated oven till brown.
(Recipe from sherry from kitchencapers.net)
hihi.. may i know which brand of unsweetened cornflakes did u use ? is it nice ?
hi Starryger,
I use Kellocks brand. I think their cornflakes are the best!
Hi, I not quite sure about Step 6 and 7.
6. Make small balls of dough with the fingers.
7. Roll these into cornflakes to coat evenly
Roll the dough into small balls and coated with cornflakes? not mix them together?
I normally make balls of dough and just roll the balls through crushed cornflakes and coat it with cornflakes.
Hope it helps!
hi…
can i ask if this can be done by using oven toaster?
how long do i need to heat up?
thanks for help…
hi lazychef!
thanks for listing this recipe on your site as i happen to come across your site!
i actually tried out this recipe for my first time for baking something.
except that i edited a bit.
http://mylittlejournals.blogspot.com/2009/01/baking-cookies-for-cny.html
this is my poorly taken pictures of my cookies… \o/
THANKS
-kuraila
p/s: my mom commented that it is too sweet xD just saying it though the recipe is not by u =w=